From sunlit mezze to slow-cooked kebbeh — six menus, one table.
Our menus change with the season. Vegetarian, vegan and gluten-free dishes are available throughout.
i.
Lunch
Wraps, mezze plates and traditional Lebanese hot dishes — served from 11:30 each weekday.
Open the lunch menu →
ii.
Dinner
Charcoal grills, baked kibbeh, lamb shawarma and the full chef's selection of mezze.
Open the dinner menu →
iii.
Dessert
Baklava, znoud el sit, atayef and ma'amoul — all baked in-house and finished with rosewater and pistachio.
Open the dessert menu →
iv.
Wine
A curated selection from Lebanon's Bekaa Valley alongside familiar reds and whites of the Old & New World.
Open the wine menu →
v.
Cocktails
House classics with a Mediterranean lean — arak spritz, fig martini, and seasonal pours from our bar.
Open the cocktails menu →
vi.
Takeout
The full menu, packed for the table at home. Order online or call us directly to arrange pick-up.
Open the takeout menu →